Experience regional cuisine at the Landhotel Anna, which is deeply rooted in the tradition and nature of Salzburger Land. Our dishes are prepared with fresh, local products that stand for the highest quality and authentic taste.
Indulge in the variety of local products and enjoy healthy, revitalizing dishes that bring the special charm of the Alpine region to every bite. Discover how unique the cuisine of St. Martin and its surroundings can taste – from Tennengebirge specialties to modern creations.
Start your day with a hearty breakfast of regional specialties. Look forward to a vital breakfast with delicacies from the Alpine region and enjoy homemade delicacies prepared with love and dedication.
Enjoy our half-board at the Landhotel Anna: a rich gourmet breakfast in the morning and a 4-course menu in the evening. Regional ingredients and seasonal flavors give each course the authentic taste of Salzburger Land – a feast for all the senses and an experience for every gourmet.
